Montenegro - Amaro Liqueur 70cl

Montenegro Amaro is a traditional Italian liqueur produced since 1885 in Bologna, Italy. It is made from a blend of 40 plant extracts from around the world, following a secret recipe. Amaro Montenegro was born in the bars and under the arcades of Bologna. Stanislao Cobianchi was a proud and passionate young alchemist who had a religious upbringing imposed by his family. He followed his instincts and boarded a merchant ship in search of adventure, discovering unusual botanical specialities. On returning to Italy, he decided to devote himself to making liqueurs and elixirs. In 1885, after 4 years of rigorous experiments, he created Amaro Montenegro and founded the Cobianchi Stanislao steam distillery. An amaro made from various plants, herbs, spices, citrus fruit, flowers and a few secret ingredients. - To be enjoyed as a digestif or in a cocktail! - Origin: Italy - Nose: sweet, floral, herbaceous, rich, bitter - Palate: bitter, herbs, lilac, bitter orange, rhubarb, sweet - Finish: rich in botanical herbs and soft bitter notes